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Aunt Flo's Drinking Chocolate

Another radical natural product designed with heavy periods in mind from Forage Botanicals. Aunt Flo's drinking chocolate features raw cacao, nettle and raspberry (nothing else!). Absolutely no sweetners or dairy! Sweeten it exactly how you like and serve it with whatever milk be it nut, cow, oat or goat!  Natasha's favourite way is making it with a rich coconut milk and sweetening with muscovado sugar. 

Note from Hannah; I love it with Oat Milk and a spoon of Whitwell Honey... yummers! 

  • Nettle and cacao are high in iron and you’ll really notice the taste when you make a super-strength batch. 
  • If you’re having heavy periods and feel like you need more iron this taste will feel incredibly nourishing
  • 100% Natural ingredients
  • no sweeteners or sugar 
  • Glass Jar with recyclable Plastic Lid
  • the perfect thoughtful Gift

Natasha recommends you have a cup of hot chocolate every day for 7 days before you bleed and an additional 7 days once your period has begun. If you make them using 2 tsp of our chocolate, a jar will last you a month. 


Ingredients: Theobroma cacao (raw cacao), Urtica dioica (nettle) and Rubus idaeus (raspberry leaf). 

Brand: Forage Botanicals

Drawing on personal experience of overcoming crippling period pain and clinical expertise as a medical herbalist specialising in women’s health, Natasha Richardson created Forage Botanicals to share her knowledge and to help other women, naturally and with heart. 

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